STARTERS
- Sea bass fish / ceviche with passion fruit / acidulated fruits 12 €
- Asparagus / cool duo of asparagus with verbena / egg yolk 12 €
- Tomatoes / old-fashioned / feta cheese / basil frozen 12 €
- Today's starter 12 €
MAINS
- Sea bass fish / ceviche with passion fruit / acidulated fruits 18 €
- Asparagus / cool duo of asparagus with verbena / egg yolk 18 €
- Tomatoes / old-fashioned / feta cheese / basil frozen 18 €
- Today’s starter 18 €
- Duck breast / glossy with honey and soy / colorful peppers / meat stock 21 €
- French label Poultry / roasted / roasted celery with soft spices 21 €
- Sea bream fish / filet with skin / vegetables / citrus juice 21 €
- Prawns / Linguinis pasta like carbonara / chorizo sausage et Parmesan cheese 21 €
- Today’s main dish 21 €
"BLACK ANGUS" ORGANIC BEEF
- Beef rib steak, fried potatoes, green salad (for 1 person) 39 e
- Beef rib steak, fried potatoes, green salad (for 2 people) 63 €
CHEESE AND DESSERTS
9 €- French cheese plate
- Strawberry / rhubarb / strawberry and rosemary sorbet
- Peach / poached with red fruits / peach and olive oil ice cream
- Chocolate / hazelnut ganache cream / salted French shortbread biscuit
- Today’s dessert